Matspalten

76 topics in this forum

1. Vaktelegg med pesto og rukola.

   By Liss, May 2, 2009
   • 2 replies
   • 1.9k views
   • 
   • norfrid
   • July 7, 2012

2. Holdbarhet på andeegg?

   By gakk, May 10, 2012
   • 2 replies
   • 4.4k views
   • 
   • andemor
   • May 11, 2012

3. Påskepynt til å spise opp.

   By Prisilla, March 28, 2012   

   • Krakkelerte egg
   • 5 replies
   • 2.1k views
   • 
   • gakk
   • May 10, 2012

4. Ovns bakte egg i rundstykker

   By Prisilla, January 21, 2012   

   • Enkel og god kveldskos.
   • 5 replies
   • 2.2k views
   • 
   • hønepia
   • January 30, 2012

5. Hjarte egg.

   By Prisilla, December 18, 2011   

   • Kom over denne i dag :)
   • 2 replies
   • 1.8k views
   • 
   • Kriola
   • December 19, 2011

6. I disse lavkarbo- tider...

   By maykj@online.no, August 15, 2011
   • 6 replies
   • 2.5k views
   • 
   • rosette
   • August 17, 2011

7. Unge Dk haner, er det noe og spise, og hvordan?

   By Bluebell, August 12, 2011
   • 2 replies
   • 1.8k views
   • 
   • hønepia
   • August 12, 2011

8. Skrelle egg...

   By Siss, January 30, 2011
   • 7 replies
   • 5.1k views
   • 
   • Vifsla
   • May 11, 2011

9. høns til mat- hvilke raser ? 1 2

   By Jorunn, March 12, 2009
   • 27 replies
   • 15.5k views
   • 
   • line-math
   • January 27, 2011

10. Egg som fryser

    By Solo, December 23, 2010
    • 7 replies
    • 18.7k views
    • 
    • admin
    • December 24, 2010

11. Gul-gulere-gulest plomme, tegn på kvalitet eller bare farget mat?

    By Tussi, October 22, 2010
    • 9 replies
    • 9.1k views
    • 
    • affe11
    • December 23, 2010

12. Kan man bruke dverghøns til mat?

    By høneplaner, July 25, 2010
    • 4 replies
    • 3.3k views
    • 
    • Prisilla
    • July 28, 2010

13. Koke egg

    By Djerve, July 6, 2010
    • 8 replies
    • 3.3k views
    • 
    • harlekinia
    • July 20, 2010

14. La hønsekjøtt henge? Flå eller ribbe?Fryse med invollenene i? 1 2

    By Solhøna, September 4, 2008
    • 26 replies
    • 30.4k views
    • 
    • ulfjoh01
    • July 20, 2010

15. Hvor lenge kan høneegget ligge i kjøleskapet? 1 2

    By evaldpeter, November 9, 2009
    • 34 replies
    • 11.1k views
    • 
    • harlekinia
    • June 14, 2010

16. Lime-timian kylling frå Cuba

    By Prisilla, June 6, 2010
    • 0 replies
    • 3k views
    • 
    • Prisilla
    • June 6, 2010

17. Pastaform a`la Dalene

    By GuroB, May 6, 2010
    • 0 replies
    • 2k views
    • 
    • GuroB
    • May 6, 2010

18. Eggreder

    By Prisilla, January 21, 2010
    • 0 replies
    • 1.9k views
    • 
    • Prisilla
    • January 21, 2010

19. Eggesalat.

    By Prisilla, December 13, 2009
    • 9 replies
    • 2.7k views
    • 
    • monica
    • January 15, 2010

20. Salat Mimosa

    By Prisilla, December 13, 2009
    • 0 replies
    • 1.8k views
    • 
    • Prisilla
    • December 13, 2009

21. Egg og allergi

    By Urt, June 17, 2009
    • 15 replies
    • 6.5k views
    • 
    • Nybakt hønemor
    • September 9, 2009

22. Noen som har en god oppskrift på vaktel?

    By Liv Margit, August 15, 2009
    • 0 replies
    • 1.5k views
    • 
    • Liv Margit
    • August 15, 2009

23. Skrelling av kokte egg

    By Liss, May 2, 2009
    • 5 replies
    • 3.6k views
    • 
    • Camillahk
    • June 23, 2009

24. Oppskrift på marinade???

    By Arnt, May 27, 2009
    • 1 reply
    • 1.5k views
    • 
    • ulrike
    • June 1, 2009

25. Kjøp av andeegg til matlaging

    By Catherine, May 10, 2009
    • 4 replies
    • 4.1k views
    • 
    • kråka
    • May 10, 2009